Surprisingly quite modern and spacious with seating in the back. The dim sum dishes are definitely more expensive than expected, but it's generally fair and expected for its Flatiron location. I've had a few buns, pastries, and hot drinks here, and all were solid.

Me and my chums were stopped by for lunch. I ordered the minced beef rice noodle roll, roast duck puffs, and soup dumplings. The rice noodle roll was satisfactory as the rolls were soft and elastic. The duck puffs were the best! Succulent pieces of roasted duck wrapper in the flakiest pastry! And the soup dumplings were mid, the skin was kinda rubbery so it pops very easily and the meat filling was a bit tough. Overall, this is a great spot for quick and standard dimsum! It should be noted that you order at the counter and seating is limited. You also get your own utensils and sauces from the sauce bar.

Delicious! At Dim Sum Sam, you order and pick up your food at the front counter and in the back, they have a well lit clean dining area with a screen to monitor your order progress. In the hall between the two, you can see into the kitchen and watch your food being prepared. The food was ready after a short wait, utensils and sauce are located at a station near the entrance of the dining area. The dim sum tasted fresh and flavorful and the rice plates were delicious! I had the crispy pork belly rice plate and the meat was tender and a little chewy and the pork skin was super crispy. But the really show stopper was the sauce that was drizzled on top, absolutely amazing, with the pork and after with the rice left over at the bottom of the plate!

Great little place to order take out. Ordered the noodle soup with two toppings, roasted duck and bbq roast pork. Also got an order of shrimp dumplings. Dumplings were solid! Great chew on the wrapper and plump shrimp. Soup was tasty and porky, great egg noodle texture, tasty duck, bbq pork was pretty good, perfectly cooked greens, and jammy marinated egg Wish I had some spicier chili oil to compliment the soy and vinegar

Fast casual. Chinese BBQ with some combos under $15 that come with their portugese egg tart (what their known for and its delicious) and a lemon tea drink (this is very unsweetened compared to what I'm used to in HK and Vancouver). We were big fans of their egg tarts which had a milky soft egg custard that we like. The BBQ pork are pretty good as is their duck noodles. Their beef brisket is spicy so beware, but still tasty - no complaints! Inside past the cashier, you'll see the cooks and bbq hanging, and past that they have a nice, spacious, clean space with plenty of seats and tables to dine in.

After a stressful trip to Home Depot (home improvement is serious business,) I needed some comfort food! I had walked by this place a few times and saw that they had roast pork over rice so made a beeline. Recommend getting the combo (roast pork over rice that comes with an egg tart and lemon iced tea)- it's a good deal! The roast pork was phenomenal, just the right amount of fat and chew, and portions were quite big as well. The rice bowl is topped with some veggies, spicy pickles and half a marinated egg along with the slabs of roast pork. Service was fast and efficient, they packaged it up for me very nicely because I got it for take out. I saw that they had a combo version of the wonton noodles, so that is next on my list! Good spot if you want a nice roast pork fix!

I'm becoming less adventurous in my old age and in the cold weather, oh well, one of those things will improve in a few weeks. Dim Sum Sam has earned a spot in the Relatively Close To PATH Heavy Rotation list, but if I keep going on about the roast meats and the shrimp dumplings I might get impeached. So I diversified tonight, and enjoyed the outstanding pork rice noodle roll. After many visits, I'd have to say the only thing I don't heartily recommend is spicy cucumbers, just because there are other places that really make it "hurt so good." If you're in a vegetable mood, the mushroom and tofu skin dish is a more unique choice. Carnivores should try a pork-and-duck combo, do not pass go.